Produkt mají v nabídce:
Marketing Livestock and Meat - Lesser, William H
This text introduces the reader to a range of issues of the livestock marketing system and looks ahead to such future issues as biotechnology, human health, and food safety. It shows how the market functions as a whole to promote better skills and strategies for the marketing of red meats.
_z1.png?v=1782976497-107500)
_z1.png?v=1782974718-97768)
_z1.png?v=1782976454-140628)
_z1.png?v=1782974057-127151)