Produkt mají v nabídce:
Food Plant Economics - Maroulis, Zacharias B. (National Technical University of Athens (NTUA), Greece) a Saravacos, George D. (National Technical University of Athens, Greece)
Food Plant Economics introduces the application of modern process engineering economics to the food industry. It provides a thorough background in the economics of a food plant, including recent technological advances, the structure of the food system in the US and EU, and the principles of modern design. It applies the concepts of
![GreenFood Fiber Psyllium cps.96](["/assets/images/no-image.png"])
