Produkt mají v nabídce:
Handbook of Microbiological Media for the Examination of Food - Atlas, Ronald M. (University of Louisville, Kentucky, USA)
Offers descriptions of a tremendous range of media used for the cultivation of potential foodborne pathogens and food-spoilage microorganisms. This book features developed media used to diagnose foodborne diseases. It is suitable for those involved with the monitoring of both food production and post-production quality control.
