Produkt mají v nabídce:
Meaning of Meat and the Structure of the Odyssey - Bakker, Egbert J. (Yale University, Connecticut)
This book uses the motif of 'meat' and of 'food' as a productive key for exploring some of the major issues surrounding the interpretation of the Odyssey. It draws on folklore studies, the anthropology of hunting cultures, the comparative study of oral traditions, and the agricultural history of archaic and classical Greece.
