Produkt mají v nabídce:
Enzymatic polymerization of phenolic compounds by oxidoreductases - Ghoul, Mohamed a Chebil, Latifa
The enzymatic polymerization of phenolic compounds has been generating interest in several fields such as food, cosmetics, and pharmaceuticals. In this title, these compounds are employed for their antioxidant properties; however, their use is limited by their low solubility and thermal stability.
